Volehalla Farm is a family operation, which grows food according to a simple credo: No pesticides or herbicides; lots of compost and cover crops; minimal time from harvest to market; value for money. Thanks to our fortuitous location near the Columbia River in southwest Ridgefield, we have been able to live by these rules. Our specialties are asparagus in spring, melons in summer, squash in autumn, sleep in winter. Never a dull moment!