We are St. Helen Bread and Produce, and we love bringing fresh baked goods to our community. We specialize in fermented rustic breads, including a variety of favorites like sourdough and pumpernickel—you’re sure to love them. We also bake sweet breads, muffins, and many other treats. Our hand pies, and jam are made with fruit from our farm, and are a special highlight we are very proud of. Additionally, we sell fresh organic eggs from our very happy, spoiled girls.
We also offer produce from our farm when available. My husband and I have been baking for years, but in 2020, we decided to launch our business, encouraged by our family and friends. It has been an amazing journey, and the support from the community has been heartfelt. We are committed to sourcing the best ingredients and working with our local farmers to bring you the freshest products. Everything is baked fresh to ensure our customers get the very best.