We are proud to have offered certified organic wines since our beginning in 1993. As a second generation farm we are also now offering infused vinegars, pork, chicken, fresh vegetables, hummus, pesto, and fresh cider. We maintain a strong focus on the interconnectedness of our farm with the natural world it sits on. Using regenerative practices to integrate all of our products onto 36 acres, we strive to create products that benefit people and the planet.