Dulce Maria was founded in 2021 by myself and my mom, our business grew from a lifelong passion for baking and cooking. Growing up, we were always in charge of making the birthday cakes for our family, and I’ve been honing my skills since high school when I started selling baked goods. After attending culinary school, I deepened my love for baking and started this venture to share our homemade, handmade treats with others. Our best sellers are alfajores and tres leches, but we also offer a variety of other delicious desserts like cake pops, cookies, pies, and cinnamon rolls. Everything is made with care and attention to detail, ensuring the best quality for every customer. I absolutely love the creative side of my job, experimenting with new flavors and designs. It’s a joy to bring a little sweetness into people’s lives with every bite!